Gourmet Restaurant Mulino

A unique richness of scent and flavour

Gourmet Restaurant Mulino

The right kind of dinner to accompany your exclusive events. A superb menu combined with interiors displaying silver and crystal, to lull your senses with flavour and elegance. It is the ideal setting for your most sophisticated dinners, each day of the year.

Our Menu

Cold Appetizers

ISTRIAN PROSCIUTTO
Home-bred istrian prosciutto with olives

MIXED CHEESE
Assortment of cheeses served with black olives

COLD ISTRIAN DELICACIES
Home-bred istrian prosciutto, salami and cheese

SMOKED SALMON
Smoked salmon fillets placed on salad with lemon, olives, butter and capers base

OCTOPUS SALAD
Cooked octopus on a pillow of salad, salt, pepper, oil, parsley and olives

SHRIMP COCKTAIL
Cooked shrimp meat on a salad pillow glazed with Aurora sauce

SOFT-SHELL CRAB COCKTAIL
Cooked soft-shell crab meat on a salad pillow glazed with Aurora sauce

Carpaccio

RAW ADRIATIC SHRIMP

FISH CARPACCIO
Finely sliced Adriatic fish fillets on salad base

FISH TARTAR
Finely sliced Adriatic fish glazed with extra virgin olive oil

MEAT CARPACCIO
Finely sliced beef meat enriched with parmesan leafs and artichoke heart

MEAT CARPACCIO WITH TRUFFLE
Finely sliced beef meat enriched with fresh seasonal truffle leafs

TARTAR BEEFSTEAK
Fresh raw minced beef meat, spiced and served with warm bread, butter and pickles

Soups

CONSOMMÉ
Clear beef broth soup served with homemade noodles

VEGETABLE CONSOMMÉ
Clear vegetable broth soup with seasonal vegetables

FISH CONSOMMÉ
Clear creamy fish broth soup with vegetables and fresh Adriatic fish

SWISS CHARD CREAM SOUP
Fresh Swiss chard cream soup with garlic and spices

SHRIMP SOUP
Red soup with pure Adriatic shrimp meat

Pasta & Risotto

GNOCCHI WITH GORGONZOLA
Homemade gnocchi in white Gorgonzola cheese sauce

PASTA WITH TRUFFLES
Homemade pasta enriched with fresh seasonal truffle leafs

PASTA CARBONARA
Homemade pasta enriched with home-bred istrian ham and parmesan

PASTA WITH SALMON
Homemade pasta enriched with fresh salmon, fish broth and parsley

PASTA WITH SHRIMPS
Homemade pasta with pure Adriatic shrimp meat

SPAGHETTI AGLIO OLIO E PEPERONCINO
Spaghetti with olive oil, garlic and chili pepper

SPAGHETTI AGLIO OLIO E PEPERONCINO "MULINO"
Spaghetti with olive oil, garlic, chili pepper and adriatic shrimp meat

SPAGHETTI WITH FRUTTI DI MARE
Spaghetti enriched with fresh Adriatic seafood meat

FUŽI "MULINO"
Homemade istrian pasta "fuži" in white sauce with pure, fresh Adriatic shrimp, fish and shellfish meat

RISOTTO WITH MUSHROOMS
Risotto with fresh seasonal mushrooms

RISOTTO WITH TERAN
Risotto in istrian wine Teran sauce, enriched with parmesan leafs

RISOTTO WITH VEGETABLES
Combination of fresh seasonal vegetables finished with Arborio rice

Soufflés

TRUFFLE SOUFFLÉ
On a pillow of croutons white snow, enriched with leafs of fresh seasonal truffles and finished in truffle sauce

CHEESE SAUCE SOUFFLÉ
On a pillow of croutons white snow, enriched with carefully selected cheeses and finished with cheese sauce and Kirsch

ASPARAGUS SOUFFLÉ
On croutons white snow, enriched with tips of fresh young asparagus with ham and asparagus base

Shellfish

ESCALLOP
Grilled or in the oven with grated cheese, white wine, breadcrumbs and parsley

ESCALLOP "MULINO"
Escallop u embraced in cleaned shrimp meat, enriched with seasonal truffle leafs

VENUS SHELLFISH
Grilled, in stew or raw

Adriatic Fish

SEA BASS, BREAM, FLOUNDER, ANGLERFISH, GROUPER, JOHN DORY, DENTEX, TUNA
Grilled, in the oven or cooked

QUEEN OF THE SEA
Grilled flounder fillet served with the side of mash potatoes and zucchini

KING OF THE SEA
Grilled sea bass fillet with the side of zucchini and grilled potatoes

SHRIMP
Adriatic shrimp grilled, in salt, in stew with homemade pasta or cooked

SOFT SHELL CRAB
Adriatic soft shell crab grilled or cooked

LOBSTER
Adriatic lobster grilled, in stew with homemade pasta or cooked

CRAB (Seasonal)
Meat of the Adriatic crab served cold on a pillow of salad or with pasta

SQUID
Squids grilled or fried

ADRIATIC SQUID
Adriatic squids grilled, fried or salad

FRITTO MISTO
Fried pure shrimp and squid meat on a pillow of rice

Meat

GRILLED BEEFSTEAK
Grilled beef meat

BEEFSTEAK WITH MUSHROOMS
Grilled beef meat served in seasonal mushroom sauce

BEEFSTEAK IN GREEN PEPPER SAUCE
Grilled beef meat served in green pepper sauce

BEEFSTEAK TAGLIATA
Chopped beef meat with the side rocket, enriched with parmesan leafs

BEEFSTEAK TAGLIATA "MULINO"
Chopped beef meat with red chicory and grilled sheep cheese

BEEFSTEAK WITH TRUFFLE
Grilled beef meat enriched with seasonal truffle sauce

GRILLED VEAL STEAK
Grilled veal meat

VEAL STEAK IN WHITE WINE SAUCE
Grilled veal meat served in white wine Chardonnay sauce

VEAL STEAK IN LEMON SAUCE
Grilled veal meat served in lemon sauce

VEAL STEAK WITH MUSHROOMS
Grilled veal meat served in seasonal mushroom sauce

VIENNESE VEAL STEAK
Fried veal fillet

CORDON BLEU
Fried veal or chicken filet filled with ham and cheese

LAMB CUTLETS
Lamb notes with baked potatoes, rosemary and grilled zucchini

CHICKEN BREAST
Chicken breast fillet, grilled or fried

CHICKEN BREAST ISTRIAN STYLE
Chicken breast fillet enriched with home-bred prosciutto and cheese

ISTRIAN SAUSAGES
Homemade grilled istrian sausages or in white wine sauce with garlic

Side Dishes

VEGETABLE BOUQUET
Mix of seasonal vegetables grilled or steamed

POTATOES
Cooked, baked, hash or mashed

SWISS CHARD
Cooked or in Dalmatian style

SEASONAL SALADS

Desserts

CHOCOLATE PIE
Puffed pastry filled with chocolate cream

SEASONAL FRUIT PIE
White mousse and seasonal fruit on puffed pastry base

CHOCOLATE SOUFFLÉ
Irresistible chocolate treat with the heart of warm chocolate cream

TIRAMISÚ
Irresistible Italian classic

FRUIT SALAD
Combination of fresh seasonal fruit glazed with Maraschino liquor

CREPES
Warm crepes served with marmalade, Nutella, chocolate or walnuts

SORBETTO (Lemon or Coffee)
Cold and refreshing beverage made out of ice-cream and vodka

DAILY CAKE

ICE-CREAM

SEASONAL DESSERTS